We want to ensure that your child receives the fuel necessary to be successful in the classroom. Our low cost meals provide your child with the best nourishment, variety, and service available. Because diet has a long-range effect on health, happiness, education and success for your child, our healthy meals are an opportunity to enhance their future and ability to learn. All menus are analyzed so that each week we are assured that our menus meet the dietary guidelines. Your child comes first at Nutrition Services, so please give us the opportunity to assist in their physical and intellectual fitness. Please call me or any of the kitchens if you have any questions or ideas to improve what we do for your child. You are also always welcome to join your child for a meal at school.
Supervisor - Nutrition Services:
Bend La Pine Schools utilizes a digital menuing system called Nutrislice for our community's convenience.
Click the graphics below to be redirected to the website or to the mobile apps.
$1.75 Elementary Students
$2 Middle and High Students
(Free for students who qualify for free or reduced benefits.)
$2.75 Elementary Students
$3 Middle and High Students
(Free for students who qualify for free or reduced benefits.)
Lowfat milk is included with all meals. Extra milk or juice may be purchased for $.75. We offer non-fat and 1% white milk, non-fat chocolate milk, apple and orange juice. Because the district gets reimbursed for serving a "complete meal," there is no free milk.
Many kids like to buy an extra favorite entree or extra drink with their school meal. See our a la carte prices for our meal and item pricing, which includes prices for extra meals and extra entrees. Prices subject to change.
It is not our intent to allow charges. However, if a child has money in his/her meal account but it is insufficient for the day's meal, then a charge will be allowed and money will be expected the next day to cover the charge. No charging of ala cart items or second meals will be allowed. Communication regarding low balances and charges will be sent directly to the parent/guardian via email, US mail and/or by phone call as required by state legislation.
You can save $725-$800 per child a year if you qualify for free or reduced priced meals, which includes breakfast and lunch. All grade levels are included. Applications may be turned in any time during the year.
Learn if your family is eligible: Income Eligibility Guidelines
A new application must be completed each year, and only forms for the current year are accepted. Complete and submit a Free and Reduced Application here.
Click here to see our full line of catering services and view our many menu options.
Nutrition Services would like to cater your event for you. We can provide professional food and service for all functions, from a large sit-down dinner to simple snacks for a small meeting. Popular items for meetings include beverages (coffee, tea, punch, water, juice, soda pop), pastries (fresh baked cinnamon rolls, muffins, bagels, donuts, cookies), and fruit. Complete meals are also available.
Contact the following for more information, pricing and orders:
Tracie Gleffe, Executive Chef & Caterer
Andrea Cronin, Catering Director
Classroom snacks are only $1.50 per serving, which includes all paper goods and serving utensils. Choices are: Frozen Fruit & Yogurt Pops, Hearty Oatmeal Rounds, Seasonal Fresh Fruit Cups, and Fruit & Yogurt Parfaits. Details here.
The Oregon Department of Education Child Nutrition Programs (ODE CNP) works closely with the regional USDA Office of Civil Rights and other organizations committed to equal educational opportunity and respectful environments.
ODE CNP actively promotes equity. We offer training and technical assistance to ODE CNP sponsors and providers to assist them with their responsibilities regarding discrimination and harassment. ODE CNP also conducts workshops on these and related subjects at state, regional, local program sites, and conferences. Future activities include developing outreach strategies and tactics aimed at inclusiveness and increased program participation.
To file a Child Nutrition Programs complain of discrimination with the State of Oregon, please send an email to [email protected] or write Director of Child Nutrition Programs, Oregon Department of Education, 255 Capitol Street NE, Salem, OR 97310 or call (503) 947-5888, (voice) or (503) 378-2892 (TDD).
"In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027), visit any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington D.C., 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: [email protected] eMail
This institution is an equal opportunity provider."
Use BLPay to:
Add money to your child’s Nutrition Services Meal Account, check the balance, see a 30-day history, receive an email when your account balance falls below a specified amount.
Nutrient Analyses information is available through Nutrislice.
EFA-AP reviews the district's local wellness program. Nutrition education, guidelines, physical activity, school meals and evaluation are also reviewed.