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WELCOME TO CATERING
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Click
here
to see our full line of catering services (revised Feb 2013).
You will need the Adobe Acrobat Reader on your computer to do so. Click
here
to download it for free.
See photo samples of our catering below.
Nutrition Services would like to cater your event for you. We can provide professional food and service for all functions, from a large sit-down dinner to simple snacks for a small meeting.
Popular items for meetings include beverages (coffee, tea, punch, water, juice, soda pop), pastries (fresh baked cinnamon rolls, muffins, bagels, donuts, cookies), and fruit. Complete meals are also available.
Contact the Manager or Lead at your school to arrange catering. In Bend, High Desert Middle School does most of the large event catering. The secondary schools that have self-contained kitchens handle catering orders for their schools. Elementary schools should contact their base kitchens.
Contact the following for more information, pricing and orders:
Bend: 541-355-3742 Tracie Wilson, Executive Chef & Caterer ( Email) La Pine: 541-355-8440 La Pine High School kitchen ( Email) |
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In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discrimination on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue SW, Washington D.C. 20250-9410 or call toll free (866) 632-9992 (Voice). TDD users can contact USDA through local relay or the Federal relay at
(800) 877-8339 (TDD) or (866) 377-8642 (relay voice users). USDA is an equal opportunity provider and employer.
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